3-ingredient tukdi. While these crackers are traditionally fried, here they are baked for a healthier alternative. They're flavorful as is, but would taste delicious dipped in hummus as well! Place all the ingredients in the bowl of a food processor fitted with the blade attachment or a blender.
Sure, three-ingredient pancakes were super-easy to make, but how do they taste? Every product is independently selected by our editors. If you buy something through our links, we may earn an affiliate. You can cook 3-ingredient tukdi using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of 3-ingredient tukdi
- You need 1 cup of milk powder.
- You need 1 cup of milk or little more.
- You need Half of cup jaggery or sugar organic.
- It’s Half of cup water.
With a simple tomato sauce, zucchini noodles, turkey, and a few dry spices in the meatballs, this recipe proves that getting back to basics. This is the easiest and best way I've ever made chicken EVER. Henry, notable for its ironic take on the "Stone Soup" theme. The next year it was included in O.
3-ingredient tukdi step by step
- Mix water and sugar or jaggery and stir it to make little thick.do not over cook just turn off after when it mix well and start bubbling.
- Now in a bowl mix milk powder and milk and whisk properly.no lump should remain left.
- Mix syrup into milk mixture and mix well and set in a sheet pan to make solid crust.
- Cut into small pieces after freezing well.
- Enjoy yumm tukdi.stay safe stay healthy.
Mash banana in a bowl using a fork; add eggs, baking powder, and cinnamon and mix batter well. Heat butter in a skillet over medium heat. Technically that maraschino cherry makes it a four-ingredient cocktail, so we'll call it optional. Spoon batter onto skillet, using one-third of batter for each pancake. Deliciously fluffy, soft mini beignets made with just three ingredients.