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Wonton soup instant pot IP RecipePreptime: 10 Minutes Cooktime: 36 Minutes Serve: 3 Persons Nutrition: 190 calories.
To cook wonton soup instant pot ip you need 15 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook wonton soup instant pot ip :
- Provide 2 TBSP olive oil
- Take 3 heaving TSP minced garlic
- Use 1 small yellow onion chopped
- You need 1 boneless ham steak cut into matchsticks
- Use 2 green onions thinly sliced
- Prepare 5 cups chicken broth
- Use 1/4 cup cooking sherry
- Provide 2 TBSP low sodium soy sauce
- Provide 1/2 TSP ground ginger
- Get 1/4 TSP Chinese five spice
- Provide 1 TSP seasoned salt
- Use 2 TBS sesame oil
- Provide 10 frozen or thawed/fresh wontons
- Get 2 cups spinach
- Get Garnish: ground chili paste with garlic
Instructions to make Wonton soup instant pot IP :
- Turn instant pot to saute high setting. When display reads hot. Add olive oil and onions stirring occasionally for 3 minutes. Add garlic and cook for another minute stirring occasionally. Then add ham and cook for another minute again stirring occasionally.
- Add chicken broth, soy sauce, ginger, sherry, five spice, seasoned salt, and sesame oil. Give a quick stir to combine scraping the bottom of the pot to make sure there are no bits. Bring to a boil.
- Add in green onion and wontons. Push them down to submerge.
- Seal instant pot. If cooking frozen wontons set time for 4 minutes. If cooking thawed or fresh set time for zero minutes.
- When timer sounds, turn off the instant pot and do a quick release. This is important so your wontons don't turn to mush.
- Once steam is released take off lid add the spinach and gently stir until spinach has wilted.
- Laddle into bowls and top with a TSP of ground chili paste if desired.
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