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Shahi Biryani Recipe
Preptime: 34 Minutes Cooktime: 33 Minutes Serve: 4 Persons Nutrition: 265 calories.To make shahi biryani you only need 19 ingredients and 25 steps. Here is how you do that.
The ingredients needed to make shahi biryani :
- Provide 2 cup boiled rice
- Get 2 onion long cut
- Get 2 tbsp khas khas
- Prepare 2 tbsp til
- Take 1/2 cup dry coconut
- Get 1/2 cup fali
- Use 5-6 Curry patta
- Use 2 tsp ginger garlic paste
- Use 5-6 green chilli
- Prepare 2 1/2 cup curd
- Prepare 1 tbsp biryani masala
- You need 1 pinch orange red colour
- Get 2 tsp oil
- Get 1/2 cup cauliflower small cut
- Use 1/2 cup potato chopped
- Provide 1/2 cup peas
- Take 1/2 cup paneer long cut
- Take 2 tbsp kaju
- You need 1 lime juice
Instructions to make Shahi Biryani :
- First fry fali, til kaju,khopra and 1 onion one by one
- Grind all roast ing. One by one
- Take a cup of curd
- Mix grind ing in the curd
- Now beat it
- Take 1 cup of this chutney keep a side
- Now fry all veggies
- Fry 1 onion,
- Fry kaju
- Take the chutney
- Mix all veggies,onion and kaju
- Add ginger garlic paste
- Green chilli paste
- Add salt mix well it
- Take a pan heat 1 tbsp ghee
- Keep one layer of rice
- Keep mixture of curd and veggies
- Spread some drop of red orange colour
- Now keep other layer of rice
- Keep curd mixture and colour
- At last keep kast layer of rice
- Keep it slow flame for 8 to 10 min
- Mix it slightly
- Garnish with coriander
- Serve hot with curd chutney or curd
If you find this Shahi Biryani recipe useful please share it to your good friends or family, thank you and good luck. Before you go, you can also check interesting weight loss tips bellow.
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